A sunny Autumn day capturing the food and interiors at HOLM, as well as foraging parasols with executive chef & founder Nicholas Balfe.
HOLM is a restaurant with rooms in the quaint village of South Petherton, Somerset. It’s the fourth restaurant opening from the team behind London restaurants Salon, Levan and Larry's. HOLM seeks to connect people to the land through the use of locally sourced ingredients & drinks.
